3. Eriogonum fasciculatum “Buckwheat” Wilakal
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Food: The shoots of Wilakal were eaten. Seeds were mixed with Mentzelia affinis “Blazing Star” seeds and eaten. Medicinal: Flowers were made into a mild tea for bronchial ailments. Such a tea was also used to bathe newborn babies as a purifier. Leaves, before flowering, were brewed into a strong thick tea for headaches and stomach pains. The oldest plants were considered the most efficacious for medicine. A mild tea was made from leaves and stems for bladder problems and as a gargle for sore throats. Roots were dried, ground, and used for headaches and stomach troubles. A tea from the roots was used to clean out the intestines. Small twigs were chewed for constipation. A poultice from flowers and leaves alleviated sores and wounds. Flowers were also used for an eyewash. Spiritual: Seeds were ground and scattered during ceremonies. Other: Leaves were used to line granaries to keep acorns dry. Stems were used to pierce earholes. Herbal shrub. Blossoms throughout the year. Dry slopes and canyons near the coast; Coastal Sage Scrub.
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